Category: Company

Giving Thanks

Every Monday our team gathers in our lab in Seattle to do a quick roundtable to hear what team members have going on for the…

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Introducing La Marzocco Home

Today we are pleased to announce La Marzocco Home, a new business unit operating from the La Marzocco Seattle office, serving customers in the United…

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Espresso: the Art of Extraction

At La Marzocco, we’re passionate about both the tradition of espresso, and also the evolving nature of the craft of espresso. We’re fortunate to be…

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A loss for our community

This weekend we learned of the passing of someone who has been a part of the La Marzocco family for many years. The La Marzocco…

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Happy 80th Piero

Today we wish Piero Bambi a very happy 80th birthday! For those of you who work on La Marzocco espresso machines, Piero has had a…

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Now Hiring: GM, Australasia

Our counterparts in Australia recently published the following job posting for the role of General Manager, La Marzocco Australasia. We thought we’d re-post it here.  If you’re…

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Proposition 65

This month, our customers in the State of California may notice new warning labels affixed to new La Marzocco espresso machines, and existing customers will…

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Thanks

With Thanksgiving this week, we’re taking a bit of time to reflect and offer gratitude. This week gives us the opportunity to express it, but…

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Friday Barbeques

Just to get a sense of what the week-to-week is like here at La Marzocco USA, Fridays being the most special day: We start with…

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